MILK VETCH Herb Energizing Tea Natural ( Astragalus glycyphyl)
support vitality with this traditional herbal use tea herb crafted for cleansing, traditional herbal use support, and natural traditional herbal use. Perfect for gluten-free, loose leaf infusions and vitality rituals. Organically dried for quality and harmonizing. A stress-comfort staple for herbal traditions.
Common Names: Liquorice Milk-vetch, Wild Liquorice, Wild Licorice
Habitat: Light-filled forest margins, ballast soil deposits, roadsides.
Flowering time: June-July.
Description: Height: 50-120 cm (20-50 in.). Stem ascending, angular and winding, bristly, glabrous.
Flower: Corolla zygomorphic, dirty pale yellow, 10-15 mm (0.4-0.6 in.) long; the upstanding the standard, the lateral two the wings, the lower two united to form the keel, overall shape of corolla being butterfly-like. Keel often darker than other parts. Calyx glabrous, 5-lobed, lobes narrow. Stamens 10, filaments fused at base. A single carpel. Inflorescence a dense, 5-15-flowered raceme. Flower-stalk about half the length of subtending bracts.
Leaves: Alternate, stalked, stipulate. Blade pinnate, 3-7-paired, with terminal leaflet. Leaflets 2-4 cm (0.8-1.6 in.), broadly elliptic-ovate, blunt, with entire margins. Stipules ovate, sharp-tipped.
Fruit: 2-4 cm (0.8-1.6 in.) long, curved, narrow, sharp-tipped, with 2 compartments, many-seeded, pendent, indehiscent pod (legume) In Finland liquorice milkvetch is found in the wild only in parts of the south-west of the country. In Europe the species is cultivated as a fodder plant. Liquorice milkvetch tastes rather sweet and a bit like liquorice, as its name suggests. Its scientific name glycyphyllos also refers to this sweet flavour - glyks means sweet and phyllos means leaves. However, the flavouring in factory-made liquorice usually come from sweet liquorice (Glycyrrhiza glabra), which also belongs to the Pea family.
Plant Part/s Used Traditionally: The whole aerial part of the plant
Country of ORIGIN : BULGARIA
How to Use MILK VETCH Herb: - Steep slices or loose herb in traditional herbal use daily teas. - Use in wellness balms or ritual tea blends. - Add to traditional herbal useifying herbal infusions for balance.
Benefits:- Known for its mild flavor role - Common in traditional herbal use herb sets - Organically dried and loose-packed for flexibility - Great for ritualistic tea blends or home balm kits - Gluten-free and included in many vitality boxes
Safety Note: Always consult with a qualified healthcare professional before using any herbs, especially if you are pregnant, nursing, taking medications, or have a medical condition. These herbs are intended for general wellness and traditional use only.
Our mission is to offer High-quality Organic Herbs and Spices at a fair price in customer-friendly quantities.
MILK VETCH Herb Energizing Tea Natural ( Astragalus glycyphyl)
SKU : OrloviNokti_3_Stem
PrixÀ partir de 11,37 €
Wildcrafted & Naturally Grown – Our herbs are wildcrafted in their natural habitat, ensuring they grow in the most nutrient rich conditions for maximum potency.
100% Chemical Free – We never use pesticides, herbicides, or synthetic fertilizers our herbs are completely natural and untreated, just as nature intended.
Bulgarian Herbs with Superior Nutrient Content – Sourced from Bulgaria, our herbs are renowned for having the highest concentration of beneficial compounds, making them more effective than standard alternatives.
Certified Organic & Sustainably Harvested – Our herbs are Certified Organic, meeting the highest quality standards, and are ethically harvested to preserve nature’s balance.
No Additives, No Compromises – Free from artificial prillers, or processing chemicals, our herbs offer pure, raw, and potent natur
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