BLOODY GERANIUM Root Traditional Herb Tea Lovers ( Geranium sanguineum)
Freshly packed and non-GMO, this root is perfect for soothing and vitality teas. Bulk tea lovers will enjoy its earthy profile in cold brews and samplers. Hand-selected for premium quality and clean herbal blends. A bold root used in flavorful, comforting infusions.
Common Names: Bloody Cranesbill,Bloody Cranes-bill, Bloody Geranium
Habitat: Stony ridges, meadows, coppices, forest margins, rocks. Also an ornamental and escape from cultivation.Bloody cranesbill is mainly a European species whose natural habitat only just reaches Finland in the north. It demands high summer temperatures and calciferous soil, and it makes a beautiful sight when it blooms on Juniper meadows and meadow banks on the Aland Islands and the south-west outer archipelago. Apart from its traditional habitats it also grows in a few places on the Finnish mainland as an alien, having probably travelled there a long time ago with people.
Description: Perennial herb. Rootstock strong, horizontal, branched, with brown scales.Flower: Regular (actinomorphic), 30-40 mm (1.2-1.6 in.) broad. Petals 5, dark purplish red, occasionally white, with shallowly notched tips. Sepals 5, hairy, sharp-pointed, significantly shorter than petals. Stamens 10. Pistil of 5 used carpels. Flowers usually solitary in axils.Leaves: Basal rosette and on stem opposite. Basal leaves long-stalked, in flowering stage often withered; stem leaves short-stalked, stipulate. Blade quite round, shiny, with palmate venation, deeply 7-lobed; lobes narrow, with entire margins, tip 3-toothed.Fruit: 5-parted schizocarp, tip beak-like, coiling up when ripe. Mericarps glossy, sparsely hairy.Bloody cranesbill still has something to show after its purple bloom has passed because its green leaves darken in the autumn and turn crimson. It is possible to get an early hint in the summer already of the colours that will follow in the autumn if one comes across a withered or damaged leaf.
Plant Part/s Used Traditionally: Root
Country of ORIGIN : BULGARIA
How to Use BLOODY GERANIUM Root:- Steep a pinch of the root in hot water for an earthy, grounding tea.- Blend with rose or hibiscus petals for a naturally vibrant floral mix.- Use in cold brew jars for a slow infusion with rich herbal tones.
Benefits:- Sourced in small batches and carefully handled for premium freshness- A bold root with a deep, woodsy flavor ideal for robust tea blends- Pairs well with other cooling herbs for soothing herbal infusions- A bulk favorite among tea lovers seeking rare botanical roots- Naturally grown and non-GMO perfect for creative herbal recipe
Safety Note: Always consult with a qualified healthcare professional before using any herbs, especially if you are pregnant, nursing, taking medications, or have a medical condition. These herbs are intended for general wellness and traditional use only.
Our mission is to offer High-quality Organic Herbs and Spices at a fair price in customer-friendly quantities.
BLOODY GERANIUM Root Traditional Herb Tea Lovers ( Geranium sanguineum)
Artikelnummer: ZdravecKruven_3_Root
Preisab 11,42 €
Wildcrafted & Naturally Grown – Our herbs are wildcrafted in their natural habitat, ensuring they grow in the most nutrient rich conditions for maximum potency.
100% Chemical Free – We never use pesticides, herbicides, or synthetic fertilizers our herbs are completely natural and untreated, just as nature intended.
Bulgarian Herbs with Superior Nutrient Content – Sourced from Bulgaria, our herbs are renowned for having the highest concentration of beneficial compounds, making them more effective than standard alternatives.
Certified Organic & Sustainably Harvested – Our herbs are Certified Organic, meeting the highest quality standards, and are ethically harvested to preserve nature’s balance.
No Additives, No Compromises – Free from artificial prillers, or processing chemicals, our herbs offer pure, raw, and potent natur
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