CUCKOO PINT Root Whole Dried Morning Boost ( Arum maculatum l)
Whole dried aromatic root for herbal soothing teas. Caffeine-free energy support with cleansing properties. Botanical relaxation herb for tea sampler blends. Used in traditional tinctures and calming rituals. 
Common Names:   Lords and Ladies. Arum. Starchwort. Adders Root. Bobbins. Friars Cowl. Kings and Queens. Parson and Clerk. Ramp. Quaker. Wake Robin.   
Habitat:   This species is found in woods and along shaded ditches and hedgerows on calcareous soil.   
Description:  The flowering organs are contained in a sheath-like leaf called a spathe, within which rises a long, fleshy stem, or column called the spadix, bearing closely arranged groups of stalkless, primitive flowers. At the base are a number of flowers each consisting of a pistil only. Above these is a belt of sterile flowers, each consisting of only a purplish anther. Above the anther is a ring of glands, terminating in short threads The spadix is then prolonged into a purple; club-like extremity.The bright leaves, conspicuous by their glossiness and purple blotches, and their halberd-like shape, are some of the first to emerge from the ground on the approach of spring, and may then be noticed under almost every hedge in shady situations; the pale green spathe is a still more striking object when it appears in April and May.The Arum has large tuberous roots, somewhat resembling those of the Potato, oblong in shape, about the size of a pigeons egg, brownish externally, white within and when fresh, fleshy yielding a milky juice, almost insipid to the taste at first, but soon producing a burning and pricking sensation.The acridity is lost during the process of drying and by application of heat, when the substance of the tuber is left as starch. This starch of the root, after repeated washing, makes a kind of arrowroot, formerly much prepared in the Isle of Portland. For this purpose, it was either roasted or boiled, and then dried and pounded in a mortar, the skin being previously peeled.   
Plant Part/s Used Traditionally:  Root.
Country of ORIGIN : BULGARIA
How to Use CUCKOO PINT Root:- Use 1 tsp dried root in decoction method.- Boil for 10–15 minutes.- Drink in small amounts for herbal tinctures.
Benefits:- Cuckoo pint root is a rare and distinctive botanical-  Dried and decocted for deep flavor release-  Brings warm, earthy tones to herbal tinctures-  Clean, sustainably sourced, and carefully prepared-  Adds intrigue and strength to your collection
Safety Note: Always consult with a qualified healthcare professional before using any herbs, especially if you are pregnant, nursing, taking medications, or have a medical condition. These herbs are intended for general wellness and traditional use only.
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